Escuela Viva delivers family-style meals to early childcare programs!
Our mission at Escuela Viva Meal Delivery is to support busy families and educators with healthy meals designed for young children. We provide the nourishing food that every child deserves, while relieving parents and teachers from the daily challenges of meal prep.
With over 20 years of feeding children at our network of schools, we offer you the kid-friendly, vegetarian, federally-reimbursable meal service we’ve developed and love.
For pricing and other FAQs, click here.
Winter Hot Menus:
*Menus are subject to change.
For facilities that do not have a way to reheat meals, we offer a delicious and nutritious Cold Menu option!
*Menus are subject to change.
Sample Menus:
Our Meal Delivery Staff
Alexis Thompson
Dakota Rosales
Howdy y’all, I’m Dakota Russell Rosales. My family has roots in Colorado and on the Crow Creek Sioux Reservation in South Dakota, and I’m proud to be the only non-matriarch “allowed” in the kitchen during Thanksgiving. Some of my best childhood memories I carry are of watching my great-grandmother make tortillas and learning to make fry bread from my Indigenous auntie. I’ve trained in a range of settings — from a Michelin star restaurant to the kitchen of Texas A&M Corpus Christi. In my final year of culinary school, I served as president of our college hospitality club, leading student expositions and helping raise $20,000 in scholarships. Food has taught me that empathy, intention, and compassion are just as important as precise technique. I’m excited to bring my experience and passion to Escuela Viva Meal Delivery, creating nutritious, kid-approved meals that celebrate diverse food traditions while supporting children’s growth and learning. (Dakota joined the EV team in 2025.)
